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Thermomix Flavours of India – Demonstration-style cooking class, Australia

March 1, 2019 @ 6:30 pm - 8:30 pm UTC+10

Description

Expand your culinary repertoire and discover the flavours of Indian cuisine.

This class explores traditional and contemporary recipes from ourFlavours of India cookbook and recipe chip, and will show you how to make them confidently in your Thermomix®.

The demonstration will include:

  • Chai masala tea or Lassi (gf)
  • Paneer (gf)
  • Garlic paste (gf)
  • Garam masala powder (gf)
  • Tandoori paste (gf)
  • Chicken korma (gf)
  • Coriander chilli chutney (gf)
  • Rava payasam
  • Tarka dal (gf)
  • Steamed white fish with tomato and Indian spices (gf)
  • Garlic and coriander naan
  • Paneer makhani (gf)

All menu items will be available for tasting throughout the evening.

You’ll also receive a copy of all the recipes demonstrated at the class, so that you can create your own Indian feasts at home!

Take a look at what you can expect – https://www.youtube.com/watch?v=-qGyopB7SDg

Event Contact:

Jodie Hodgett

Team Leader

Thermomix Australia

toad@jotomex.com.au

0408330533

Details

Date:
March 1, 2019
Time:
6:30 pm - 8:30 pm
Event Category:
Event Tags:
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Organizer

Thermomix

Venue

Australia
Salvation army 305 Manchester Road Chirnside Park, VIC 3116, Australia + Google Map

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